More than 1,100 exhibitors from around the country will be presenting over 100,000 specialty foods products at the NASFT 33rd Winter Fancy Food Show®, held in the San Diego Convention Center, January 13-15, 2008. A large number of local, West Coast manufacturers with regional or ethnic products will be in attendance. A prime example is Red & Green Company of San Francisco. These manufacturers, many of whom are the entrepreneurs who developed the recipes and started their companies, will be available to provide you with firsthand knowledge of their products. Discover and sample new product lines and items that will add distinction and appeal to your retail establishment.

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